In response to the current pandemic, we have closed Black Sheep Diner, and opened Black Sheep Community Kitchen and Market. We are offering a hot meal to anyone in need 11-1 and 5-7, Monday-Friday (and maybe Saturday? Will update) From 11-1, our hot meal is a grilled cheese and tomato soup combo with micro salad and cookie. From 5-7, we've got the grilled cheese and a rotating blue plate special. Check back in soon for more details!
Kansas City is now staying at home in an effort to combat the spread of COVID-19. We will continue our efforts to feed as many people, for as long as we can. We thank KSHB-41 Action News for visiting us and helping us share the news of our transition: from a "curbside/carryout restaurant", to a community kitchen inspired by The Rieger, based on donations for a pay-what-you-can approach.
If you would like to help us, you can donate:
For the restaurant to be able to get food, supplies, etc, please donate through PayPal (BlackSheepKCCK stands for Black Sheep Kansas City Community Kitchen)
For our staff, who even after being laid off, has been volunteering/donating their time to keep this going, please donate through Venmo.
We thank you all, our farmily and friends for your love and support, and we look forward to continue helping you in the best way we know how during these turbulent times.